Instant Pot 30-minute Chicken Drumsticks
These are quick, juicy and flavorful! If you’re like me, some days you want a delicious, home-cooked meal, but you’re short on time. That’s where the magic of the Instant Pot comes in! This recipe for Instant Pot 30-Minute Chicken Drumsticks is your new weeknight hero. Tender, juicy chicken with a crispy, golden skin—ready in just 30 minutes. It’s the perfect balance of speed and flavor.
Whether you’re juggling work, kids, or just need a quick dinner that everyone will love, these drumsticks have got you covered. No more dry, bland chicken! The Instant Pot locks in moisture and infuses these drumsticks with savory goodness. And the best part? You don’t have to spend hours in the kitchen.
Let’s get cooking—you’ll be enjoying these tender, flavorful chicken drumsticks in no time!
30 minute Instant Pot chicken drumsticks
Equipment
- Pressure Cooker Instant Pot
Ingredients
- 2 lbs chicken drumsticks
- 1 tsp Italian seasoning
- 1 tsp paprika
- 1 tsp garlic
- 11/2 tsp salt
- 1/2 tsp pepper
- 1 tbsp olive oil
- 1 tbsp butter
- 1 cup water
Instructions
- Cover raw chicken legs with all spices, Italian seasoning, paprika, garlic, salt, pepper.
- Add olive oil and butter to frying pan and saute the chicken legs on medium heat for 5-8 minutes or until browned.
- Remove chicken from pan and place in Instant Pot. Pressure cook for 10 minutes.